Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, lemony chicken orzo with vegetables. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Lemony Chicken Orzo with Vegetables is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Lemony Chicken Orzo with Vegetables is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have lemony chicken orzo with vegetables using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lemony Chicken Orzo with Vegetables:
- Take olive oil
- Take chopped red onion
- Prepare chicken broth
- Prepare cooked shredded chicken
- Take orzo
- Take lemon juice
- Get dried dill
- Prepare salt
- Take pepper
- Take fresh or frozen asparagus, trimmed and cut into 2" pieces
- Make ready sun-dried tomatoes
- Prepare grated Parmesan cheese
Instructions to make Lemony Chicken Orzo with Vegetables:
- Heat oil in a large, deep skillet over medium-high. Add onion and cook, stirring often, until browned, about 5 minutes.
- Add broth, chicken, orzo, lemon juice, ill, salt and pepper. Bring to a boil, cover, reduce heat to medium-low and simmer, stirring halfway through, until orzo is nearly tender but mixture is still slightly soupy, 10 to 12 minutes.
- Scatter asparagus and sun-dried tomatoes on top, cover again and continue cooking until asparagus is bright green and tender and orzo is cooked through, 5 to 7 minutes more.
- To serve, top with Parmesan. Enjoy!
So that’s going to wrap this up with this special food lemony chicken orzo with vegetables recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

