Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, italian style veggie rice. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Italian Style Veggie Rice is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Italian Style Veggie Rice is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook italian style veggie rice using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Italian Style Veggie Rice:

1. Prepare olive oil, divided
2. Make ready sliced mushrooms
3. Make ready garlic, minced
4. Take yellow onion, roughly diced
5. Get medium carrot, peeled and chopped
6. Make ready celery, chopped
7. Take tomato paste
8. Make ready cannellini beans, drained and rinsed
9. Take minute brown rice
10. Make ready unsalted tomato sauce + 1 can water
11. Prepare dried basil
12. Prepare each dried oregano, salt, pepper
13. Get shredded mozzarella cheese

Steps to make Italian Style Veggie Rice:

1. Heat 1 tbsp of oil in a large, deep skillet with a tight fitting lid over medium heat. Once it's hot, add the mushrooms and cook them until browned, stirring occasionally. Add the minced garlic and cook another minute or so, until fragrant. Then remove the mushrooms to a separate plate and set them aside.
2. Add the additional oil to the skillet and add the carrots, onions and celery with a big pinch of salt. Stir often until the carrots have begun to soften, then stir in the tomato paste. Cook, stirring frequently, for a couple of minutes, then stir in the mushrooms, rice, beans, tomato sauce, water and seasonings. Increase the heat and let it come up to a low boil.
3. Once it begins to bubble, place the lid on and lower the heat to low. Let it simmer covered for 10 minutes. Then turn off the heat, but keep the lid on for 5 more minutes. Then fluff with a fork and sprinkle the mozzarella over the top. Place the lid back on for a couple minutes until the cheese melts, then you're ready to serve.

So that’s going to wrap it up for this special food italian style veggie rice recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!