Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, italian style veggie rice. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Italian Style Veggie Rice is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Italian Style Veggie Rice is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook italian style veggie rice using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Italian Style Veggie Rice:

1. Make ready olive oil, divided
2. Take sliced mushrooms
3. Take garlic, minced
4. Get yellow onion, roughly diced
5. Get medium carrot, peeled and chopped
6. Make ready celery, chopped
7. Get tomato paste
8. Make ready cannellini beans, drained and rinsed
9. Make ready minute brown rice
10. Get unsalted tomato sauce + 1 can water
11. Prepare dried basil
12. Make ready each dried oregano, salt, pepper
13. Make ready shredded mozzarella cheese

Steps to make Italian Style Veggie Rice:

1. Heat 1 tbsp of oil in a large, deep skillet with a tight fitting lid over medium heat. Once it's hot, add the mushrooms and cook them until browned, stirring occasionally. Add the minced garlic and cook another minute or so, until fragrant. Then remove the mushrooms to a separate plate and set them aside.
2. Add the additional oil to the skillet and add the carrots, onions and celery with a big pinch of salt. Stir often until the carrots have begun to soften, then stir in the tomato paste. Cook, stirring frequently, for a couple of minutes, then stir in the mushrooms, rice, beans, tomato sauce, water and seasonings. Increase the heat and let it come up to a low boil.
3. Once it begins to bubble, place the lid on and lower the heat to low. Let it simmer covered for 10 minutes. Then turn off the heat, but keep the lid on for 5 more minutes. Then fluff with a fork and sprinkle the mozzarella over the top. Place the lid back on for a couple minutes until the cheese melts, then you're ready to serve.

So that is going to wrap this up with this exceptional food italian style veggie rice recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!