Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, leek and potato soup with bacon. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Leek and Potato soup with bacon is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Leek and Potato soup with bacon is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have leek and potato soup with bacon using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Leek and Potato soup with bacon:

1. Prepare 3 tbsp butter
2. Prepare 2 bunch leeks
3. Take 2 tbsp minced garlic
4. Take 3 medium yellow potatoes
5. Get 32 oz vegetable broth
6. Take 1 cup heavy cream
7. Make ready 1 tbsp vinegar
8. Get 1 cup milk
9. Get 1 chives
10. Take 1 pepper
11. Take 1 salt
12. Get 6 slice cooked bacon

Steps to make Leek and Potato soup with bacon:

1. Thinly slice leeks and sweat with butter garlic and a pinch of salt for 25 mins
2. Peel and dice potatoes add to pot with vegetable broth and bring to boil
3. Simmer for 30 mins
4. Mix vinegar and milk during the last five mins of simmering
5. Remove from heat and mix milk and cream into soup. Season with salt and pepper to taste.
6. Garnish with chives and bacon

So that’s going to wrap this up for this special food leek and potato soup with bacon recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!