Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, creamy bacon mushroom soup (keto/low carb). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Creamy Bacon Mushroom Soup (Keto/Low Carb) is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Creamy Bacon Mushroom Soup (Keto/Low Carb) is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have creamy bacon mushroom soup (keto/low carb) using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Bacon Mushroom Soup (Keto/Low Carb):

1. Get chicken broth
2. Prepare Mushrooms (small pkg)
3. Take bacon
4. Take almond flour
5. Prepare cream cheese
6. Take small onion
7. Get avocado oil
8. Get heavy cream
9. Prepare Italian spice

Steps to make Creamy Bacon Mushroom Soup (Keto/Low Carb):

1. Add bacon, onion and mushroom to frying pan. Cook to until brown add to soup pot.
2. In soup pot (concurrent with step 1), add broth, cream cheese, oil, pepper, Italian spice together.
3. Simmer 15 mins add almond flour and heavy cream. Stir well.

So that’s going to wrap it up with this special food creamy bacon mushroom soup (keto/low carb) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!