Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sarah's simple shepherds pie. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sarah's Simple Shepherds Pie is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Sarah's Simple Shepherds Pie is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook sarah's simple shepherds pie using 13 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Sarah's Simple Shepherds Pie:

1. Make ready spices
2. Get minced garlic from jar in water
3. Get dried chives
4. Get dried parsley
5. Prepare cajun seasoning
6. Prepare dried basil flakes
7. Take onion flakes or 1/2 sauteed chopped onion
8. Take hamburger
9. Take mashed potatoes
10. Take creamed corn
11. Get corn
12. Take brown gravy mix
13. Take shredded Monterey jack cheese

Instructions to make Sarah's Simple Shepherds Pie:

1. Cook mashed potatoes as directed or make your own. Add half of the spices to potatoes.
2. Brown hamburger with half of the spices. Drain grease from pan
3. Preheat oven to 400
4. Mix the gravy packet with one cup of cold water. Then add to pan with drained hamburger on medium/high heat mix well and simmer until it thickens. Stirring constantly.
5. Add hamburger to 9×13 baking dish
6. Pour creamed corn on top of hamburger
7. Pour corn on top of creamed corn.
8. Spoon mashed potatoes on top of corn mixture. Smooth with a spatula or spoon. Make sure to completely cover mixture with potatoes.
9. Bake for 25 minutes pull from oven and sprinkle cheese across top. Place back in oven for 5 minutes.
10. Remove from oven and let cool about 10 minutes before serving.

So that’s going to wrap it up with this exceptional food sarah's simple shepherds pie recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!