Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, curried goat with parsley pea rice. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Curried Goat with Parsley Pea Rice is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Curried Goat with Parsley Pea Rice is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have curried goat with parsley pea rice using 22 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Curried Goat with Parsley Pea Rice:

1. Get Goat———————
2. Make ready goat bone in
3. Make ready curry powder
4. Prepare medium onion sliced
5. Prepare carrots sliced on a bias
6. Prepare allspice
7. Take ground cumin
8. Take ground cinnamon
9. Make ready kosher salt
10. Prepare ground black pepper
11. Prepare granulated garlic powder
12. Get extra Virgin olive oil
13. Make ready water
14. Make ready water
15. Take cornstarch
16. Take Rice——————————-
17. Make ready English peas frozen
18. Prepare medium grain rice
19. Take parsley
20. Take kosher salt
21. Make ready water
22. Get extra Virgin olive oil

Steps to make Curried Goat with Parsley Pea Rice:

1. Heat the oil in a pan and heat the oil in a pot one for rice one for goat. Add the rice to the pot and stir till the rice turns off color more white. Add 4 cup of water cook 10 minutes covered. Add the peas and parsley. Add half cup of water stir. Cover bring to boil turn off heat covered and undisturbed for 15-20 minutes.
2. Rinse the goat and pat dry.
3. Slice the onion and add to the hot oil.
4. Add the goat to the pan of hot oil. Add the spices and stir good.
5. The spices are added add the water and simmer for 15 minutes covered.
6. Cut the carrots on a bias. Add the carrots. Simmer 30 minutes covered.
7. Add to the goat, the mix of the cornstarch and water and Add to the goat and stir constantly till thickened.
8. It's ready to be served with the rice. I hope you enjoy!!

So that is going to wrap it up with this special food curried goat with parsley pea rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!