Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, keto chicken and broccoli casserole. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Keto Chicken and Broccoli Casserole is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Keto Chicken and Broccoli Casserole is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have keto chicken and broccoli casserole using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Keto Chicken and Broccoli Casserole:
- Get whole Rotisserie Chickens (1,213g)
- Make ready Steamfresh Broccoli Florets (8 cups)
- Take Great Value Naturally Hickory Smoked Thick Cut Bacon
- Prepare Hormel Bacon Pieces
- Make ready Whipped Cream Cheese
- Prepare Sour Cream
- Take Mild Cheddar Cheese
- Prepare Shredded Parmesan, Romano, Asiago cheese
- Take Lemon Juice
- Get Chicken Broth Low Sodium
- Prepare Minced Garlic
- Get Onion Salt
- Get Thyme
- Take Oregano
- Prepare Crushed Red Pepper Flakes
- Get Ground Black Pepper
Instructions to make Keto Chicken and Broccoli Casserole:
- Remove meat from chickens, dice and add to large mixing bowl
- Steam broccoli, dice and add to bowl
- Add all other ingredients except Cheddar to bowl and mix evenly
- Pour into casserole dish and top with shredded cheddar
- Bake at 375 for 30min
- Allow 15min to cool before serving
So that’s going to wrap it up with this special food keto chicken and broccoli casserole recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
