Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mike's hot 3 meat 2 cheese french dip paninis. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mike's Hot 3 Meat 2 Cheese French Dip Paninis is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Mike's Hot 3 Meat 2 Cheese French Dip Paninis is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have mike's hot 3 meat 2 cheese french dip paninis using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Hot 3 Meat 2 Cheese French Dip Paninis:

1. Prepare ● For The Bread
2. Take Thick Slices Fresh Artisinal Bread
3. Take Horseradish Sauce
4. Make ready Garlic Butter
5. Get ● For The Meats [all precooked - room temp]
6. Make ready " Thick Slices Black Forest Ham [important for sweetness]
7. Make ready Precooked Roast Beef Slices
8. Take Precooked Turkey Breast Slices
9. Prepare ● For The Cheeses [room temp]
10. Make ready Swiss Cheese
11. Take Provolone Cheese
12. Take ● For The Au Jus
13. Get Au Jus Concentrate
14. Make ready Equal Parts Water Or Low/No Sodium Beef Broth

Instructions to make Mike's Hot 3 Meat 2 Cheese French Dip Paninis:

1. Here's what you'll need. Au Jus not pictured here. See below.
2. Fry ham in Panini
3. Butter bread and add Swiss cheese, ham, roast beef, Provolone cheese, plain bread, Swiss cheese, turkey and another slice of Provolone.
4. Press ham until fully scored.
5. Butter the top piece of bread and place on your Panini Press.
6. Cook until your bread has scored and then cinch top down until the cheeses have fully melted.
7. Create your easy Au Jus Sauce.
8. Use a quality Au Jus concentrate like Johnny's brand. Just add equal parts water or low sodium broth to concentrate and heat.
9. Slice sandwich and prep for service.
10. Serve both sandwich and Au Jus piping hot with horseradish sauce. Enjoy!

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