Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, slow cooked pork meatball pasta bake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Slow cooked Pork Meatball Pasta bake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Slow cooked Pork Meatball Pasta bake is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have slow cooked pork meatball pasta bake using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Slow cooked Pork Meatball Pasta bake:

1. Take sausage meat (approx. 4 thick good quality sausages)
2. Make ready dried porcini mushrooms
3. Prepare cherry tomatoes
4. Make ready medium pepper
5. Take ginger
6. Make ready chicken stock cube
7. Make ready medium celery
8. Get garlic
9. Prepare fennel seeds
10. Get soy sauce
11. Prepare medium courgette
12. Take wholewheat fusilli pasta
13. Get mature cheddar cheese

Instructions to make Slow cooked Pork Meatball Pasta bake:

1. Boil a kettle. To a jug add 350ml boiled water. The dried porcini mushrooms, the chicken stock cube and the soy sauce. Mix well and put to one side.
2. To a bowl and the sausage meat, fennel seeds, the ginger (peeled first) and half of the courgette (no need to peel) both grated. Mix well and separate into 4 big and juicy meatballs. Put to one side.
3. Peel and grate the garlic. Grate the remaining courgette(no need to peel), roughly chop the pepper and cherry tomatoes and dice the celery. Add all of the vegetables to a slow cooker.
4. Top the vegetables with the meatballs and pour over the stock you made first (avoid tipping in any of the mushrooms).
5. Place on the lid and cook on low for 7 hours.
6. Pre heat an oven to 180°C
7. Once the meatballs have cooked for 7 hours. Very gently remove them and add the pasta. Give everything a good stir and then gently return the meatballs for another 15mins with the lid on.
8. Gently remove the meatballs and add the pasta and the sauce to an oven proof dish. Top with the meatballs and grate over the cheese.
9. Place in the oven for 20-25mins or until the cheese is fully melted and the meatballs are browned.

So that is going to wrap this up for this special food slow cooked pork meatball pasta bake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!