Simple Way to Prepare Award-winning Chicken with Honey Mustard (Crockpot/Slow Cooker Recipe)

Chicken with Honey Mustard (Crockpot/Slow Cooker Recipe)
Chicken with Honey Mustard (Crockpot/Slow Cooker Recipe)

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken with honey mustard (crockpot/slow cooker recipe). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken with Honey Mustard (Crockpot/Slow Cooker Recipe) is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Chicken with Honey Mustard (Crockpot/Slow Cooker Recipe) is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have chicken with honey mustard (crockpot/slow cooker recipe) using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken with Honey Mustard (Crockpot/Slow Cooker Recipe):
  1. Make ready boneless, skinless chicken breast (about 300 gr), quartered
  2. Prepare honey
  3. Make ready mustard
  4. Prepare shoyu
  5. Make ready onion, sliced thinly
  6. Make ready oil
Steps to make Chicken with Honey Mustard (Crockpot/Slow Cooker Recipe):
  1. Pour the oil to the slow cooker. Add sliced onion.
  2. Add the chicken to the slow cooker.
  3. Mix honey, mustard, and shoyu. Pour it on the slow cooker and mix well.
  4. Cook HIGH for 3-4 hours or LOW for 6-8 hours.
  5. Use two forks to shred the chicken before serving.

So that’s going to wrap this up for this special food chicken with honey mustard (crockpot/slow cooker recipe) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!