Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, vickys butternut squash pasta bake, gf df ef sf nf. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Vickys Butternut Squash Pasta Bake, GF DF EF SF NF is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Vickys Butternut Squash Pasta Bake, GF DF EF SF NF is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook vickys butternut squash pasta bake, gf df ef sf nf using 8 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Butternut Squash Pasta Bake, GF DF EF SF NF:

1. Get butternut squash, diced
2. Make ready olive oil
3. Make ready dried pasta - fusilli, macaroni, congliche, bowties etc
4. Get grated cheddar-style cheese, I use Violife vegan brand
5. Make ready cream cheese - again I use Violife vegan brand
6. Make ready some reserved pasta water
7. Get ground nutmeg
8. Prepare black pepper

Steps to make Vickys Butternut Squash Pasta Bake, GF DF EF SF NF:

1. Preheat the oven to gas 6 / 200C / 400F and line a roasting tin with foil
2. Spread out the squash, drizzle with the oil and roast for 30 minutes until tender
3. Before the squash finishes roasting, cook the pasta as per the packet instructions
4. Put the squash in a blender with the grated cheese (keep a handful back for topping) and the cream cheese
5. Puree with enough of the reserved pasta water to make a smooth sauce
6. Season to taste with nutmeg and black pepper
7. Drain the pasta then pour the squash sauce over it and gently mix to coat
8. Pour into an ovenproof dish and top with the remaining cheese
9. Bake in the oven (same temperature) until the cheese melts on top, then serve with green vegetables
10. The pasta I used was tri-colour gluten-free Orgran brand brown rice pasta swirls
11. The cheese I used was Violife coconut-based cheeses

So that is going to wrap this up for this special food vickys butternut squash pasta bake, gf df ef sf nf recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!