Simple Way to Make Any-night-of-the-week Vegan corn cheese zucchini pancakes

Vegan corn cheese zucchini pancakes
Vegan corn cheese zucchini pancakes

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, vegan corn cheese zucchini pancakes. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Vegan corn cheese zucchini pancakes is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Vegan corn cheese zucchini pancakes is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have vegan corn cheese zucchini pancakes using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegan corn cheese zucchini pancakes:
  1. Get 180 ml nondairy milk or water
  2. Prepare 120 g oats
  3. Make ready 70 g corn flour
  4. Take 2 tbs. nutricional yeast
  5. Take 1 tbs. lemon juice
  6. Make ready salt and pepper
  7. Make ready 1 chopped onion (purple)
  8. Prepare 1 grated zucchini
Instructions to make Vegan corn cheese zucchini pancakes:
  1. Blend everything exept onion and zucchini
  2. Transfer in a bowl and add onion and zucchini
  3. Bake in a pan on each side for 2-3 min
  4. Serve with fresh tomatos

So that is going to wrap it up for this exceptional food vegan corn cheese zucchini pancakes recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!