Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, sautéed zucchini with onions and bacon. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Sautéed Zucchini With Onions And Bacon is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Sautéed Zucchini With Onions And Bacon is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have sautéed zucchini with onions and bacon using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sautéed Zucchini With Onions And Bacon:
- Prepare 2 medium Zucchini
- Prepare 1 medium onion
- Get 2 slice bacon thick cut,
- Take 1 tbsp olive oil
- Take 1 Salt and Pepper to taste
Instructions to make Sautéed Zucchini With Onions And Bacon:
- Preheat cast iron skillet
- Add bacon to skillet fry until crispy and golden brown remove and set aside
- Rinse dry and Slice onion and zucchini in to thin slices
- Add sliced zucchini and onions to skillet with bacon drippings over medium heat. If needed add olive oil then add salt and pepper. Stir frequently
- Until onions are translucent and zucchini softens with edges browning may cover skillet for 2-3 minuets during cooking . To help soften top layer of zucchini ad simplify stirring. When done sprinkle with crumbled bacon and serve
- For vegetarians leave out bacon use Olive oil Gluten Free
So that is going to wrap it up for this special food sautéed zucchini with onions and bacon recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

