Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, vickys chocolate banana 'ice cream' crunch lollies, gf df ef sf. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vickys Chocolate Banana 'Ice Cream' Crunch Lollies, GF DF EF SF is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Vickys Chocolate Banana 'Ice Cream' Crunch Lollies, GF DF EF SF is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have vickys chocolate banana 'ice cream' crunch lollies, gf df ef sf using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vickys Chocolate Banana 'Ice Cream' Crunch Lollies, GF DF EF SF:

1. Get 3 over ripe bananas
2. Get 160 ml coconut cream
3. Get 1 1/2 tbsp cocoa powder
4. Make ready 1/2 tbsp icing / powdered sugar
5. Prepare 100 grams chocolate of choice, I use Moo-Free brand, vegan, gf, sf
6. Take 1 crushed gluten-free cereal, chopped nuts or sprinkles for topping

Instructions to make Vickys Chocolate Banana 'Ice Cream' Crunch Lollies, GF DF EF SF:

1. Break the bananas into chunks and freeze for a hour. You can also use avocados in place of the banana here
2. Put into a blender with the cream, cocoa and sugar and puree smooth. Taste and see if you need more cocoa or sugar to make it to your liking
3. The ice cream will be very thick, not pourable. Spoon it into ice lolly moulds and freeze for 2 hours or until set
4. Let stand at room temp for 5 minutes while you melt the chocolate for the topping. Use the microwave in 30 second increments or do it over a bain marie on the stove top
5. Pour the crunchy toppings into a shallow plate or bowl
6. Dip the lollies in the melted, cooled chocolate or use a spoon to coat them
7. Now dip in the crunchy topping!
8. Lay on a piece of parchment paper to set while you finish them all
9. Makes 4 large ice lollies or 8 small

So that is going to wrap this up with this special food vickys chocolate banana 'ice cream' crunch lollies, gf df ef sf recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!