Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken meatball parmesan. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

The recipe for these Chicken Parmesan Meatballs is one that you'll want to memorize. It's just a really good, simple, basic meatball that you can use with any ground meat that you have on hand. My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust. These Chicken Parmesan Meatballs are an Italian dinner that are ready in a snap.

Chicken meatball parmesan is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Chicken meatball parmesan is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook chicken meatball parmesan using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken meatball parmesan:

1. Take shell pasta (your choice)
2. Take milk
3. Make ready Velveeta cheese
4. Make ready parmesan cheese
5. Make ready butter
6. Get meatballs
7. Make ready ground chicken
8. Take lime juice
9. Make ready cream cheese
10. Take soy sauce
11. Prepare chopped spinach
12. Make ready itlatian bread crumbs
13. Take bacon bits
14. Take Cajun seasoning
15. Prepare salt and pepper
16. Take parmesan cheese

Chicken Parmesan Meatballs are your favorite chicken Parmesan transformed into these tender and flavorful, saucy baked chicken meatballs. Topped with the perfect blend of ooey gooey cheese. This recipe for Chicken Parmesan Meatballs is a fun twist on a family favorite. Our recipe takes the flavors and ingredients of the Chicken Parm that you know and love and turns it into a meatball.

Steps to make Chicken meatball parmesan:

1. Bring water to a boil for noodles
2. Take all ingredients for meatballs and mix together; form balls
3. Grease a skillet with butter, and place a couple meatballs in and brown but don't cook all the way
4. Repeat the process with meatballs then once meatballs are almost done place them in the oven on a foil cookie sheet at 375°F for 15mins or until golden brown
5. Remove meatballs and sprinkle parmesan cheese on top and set aside
6. Add noodles to boiling water, occasionally stir until tender; drain noodles
7. Take milk, velveeta cheese and butter and put in the skillet where the meatballs were in, stir together
8. Add noodles skillet and mix together until sauce is thick to your liking. Top with more parmesan cheese
9. Place meatballs on top of pasta and serve… Yeah man!!!!♡

This recipe for Chicken Parmesan Meatballs is a fun twist on a family favorite. Our recipe takes the flavors and ingredients of the Chicken Parm that you know and love and turns it into a meatball. In a large bowl add ground chicken, beaten egg, breadcrumbs, Parmesan cheese, garlic, tomato paste. Slow cooker chicken meatballs loaded with Parmesan cheese cooked right in marinara sauce. Want the cheesy, tomato-y goodness of chicken Parmesan without all the breading and frying?

So that is going to wrap this up with this special food chicken meatball parmesan recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!