Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pineapple coconut bars. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Pineapple Coconut Bars is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Pineapple Coconut Bars is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook pineapple coconut bars using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pineapple Coconut Bars:

1. Take Shortening
2. Take Packed Brown Sugar
3. Prepare Eggs
4. Make ready can Crushed Pineapple
5. Take Rum
6. Make ready Robin Hood Flour
7. Take Baking Powder
8. Take Salt

Steps to make Pineapple Coconut Bars:

1. Preheating. Oven to 350°F ( 175 °C ).
2. Grease 9 inch square baking pan.
3. In large. mixing bowl Add, flour,shortening, baking powder, salt. Form a nice smooth dough,roll evenly in pan. Cook for 15 minutes, remove from oven.
4. Combine in another mixing bowl by hand, Pineapple,Coconut , Sugar,Eggs. Spread over dough in tray
5. Cook for another 10 minutes, let cool for 1 hour,then set in refrigerator for 1 hour to firm up,this will make it easier to cut into bars.

So that is going to wrap this up for this exceptional food pineapple coconut bars recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!