Recipe of Award-winning Kandi‘s Chicken Parmesan

Kandi‘s Chicken Parmesan
Kandi‘s Chicken Parmesan

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, kandi‘s chicken parmesan. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Kandi‘s Chicken Parmesan is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Kandi‘s Chicken Parmesan is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook kandi‘s chicken parmesan using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Kandi‘s Chicken Parmesan:
  1. Prepare breaded chicken breasts
  2. Get marinara sauce
  3. Make ready mozzarella cheese shredded
  4. Take cream cheese softened
  5. Get parmesan cheese shedded or flakes
Instructions to make Kandi‘s Chicken Parmesan:
  1. In a sauce pan fry chicken breasts 5 mins on each side over medium high heat (or until almost fully cooked) in small amount of desried oil
  2. Add marinara sauce to pan, reduce heat to medium low - - https://cookpad.com/us/recipes/357254-kandis-garlic-marinara-sauce
  3. Mix the 3 cheeses well in a bowl
  4. When sauce is steaming/ at a low boil, add half of cheese mixture to top of each chicken breast covered in marinara sauce
  5. Cover pan and reduce heat to simmer until cheese is melted and bubbly. (Alternatively you could preheat your oven to broil and transfer the chicken covered in marinara sauce to an oven safe casserole then cover with cheese and broil until cheese is melted and bubbly).
  6. Serve with fettucini alfredo. - - https://cookpad.com/us/recipes/364048-kandis-fettucini-alfredo

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