How to Make Favorite Vickys Flatbread, Gluten, Dairy, Egg & Soy-Free

Vickys Flatbread, Gluten, Dairy, Egg & Soy-Free
Vickys Flatbread, Gluten, Dairy, Egg & Soy-Free

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, vickys flatbread, gluten, dairy, egg & soy-free. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Vickys Flatbread, Gluten, Dairy, Egg & Soy-Free is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Vickys Flatbread, Gluten, Dairy, Egg & Soy-Free is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have vickys flatbread, gluten, dairy, egg & soy-free using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Flatbread, Gluten, Dairy, Egg & Soy-Free:
  1. Prepare Vickys GF Flour Mix 3 for bread
  2. Make ready onion or garlic powder
  3. Make ready warm water
  4. Take olive oil
  5. Take salt
Instructions to make Vickys Flatbread, Gluten, Dairy, Egg & Soy-Free:
  1. Preheat your grill to high and oil a baking tray with the olive oil
  2. Add the warm water to the flour & garlic powder until you have a batter the consistency of creamed sugar & butter, you may need a little more
  3. Spoon the mixture onto the greased tray and smooth down with greased hands to form a thin rectangle
  4. Sprinkle the top with salt and put under the grill. When it starts to bubble and char carefully turn it over
  5. At this point before putting back under the grill you can sprinkle with black onion seeds, fennel, cumin seeds or whatever you prefer
  6. Grill until lightly charred then cut into 4 pieces or smaller
  7. Serve immediately. Great for soups and dips
  8. You can add any other herbs or spices to the batter and this makes a fast thin pizza base too

So that’s going to wrap this up with this special food vickys flatbread, gluten, dairy, egg & soy-free recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!