Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, my egg bake with chorizo 😋. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

My Egg Bake With Chorizo 😋 is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. My Egg Bake With Chorizo 😋 is something that I have loved my entire life. They are nice and they look fantastic.

With only eggs and Mexican-style chorizo, these quick and easy scrambled eggs work well when you're looking for a no-cheese breakfast dish. I am particulalry fond of the Reynaldos Pork Chorizo brand if all you have available is store bought. If you can find the made in. Chop up a microwaved or baked potato and fry it with your ingredients.

To get started with this recipe, we have to first prepare a few ingredients. You can have my egg bake with chorizo 😋 using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make My Egg Bake With Chorizo 😋:

1. Make ready 6 eggs
2. Get 1/4 cup Milk
3. Prepare 2 slice Ham
4. Take 2 slices black pudding
5. Get 1/2 Chorizo sausage, cut up all
6. Take 1/2 cup mozzarella cheese grated
7. Get 1 sprinkle Worcestershire sauce

I used a cast iron for this dish, but any oven-safe skillet or baking. Warm and comforting, this Baked Eggs with Tomato & Chorizo recipe makes the perfect quick and easy lunch on a cold winters day. It's the first of December I served my Baked Eggs with raw carrots and celery dipped into the mixture but if you eat bread some crusty bread would work wonderfully too. Scrambled eggs with chorizo (spiced Mexican pork sausage) served with a stack of hot tortillas and a great salsa is a favorite breakfast throughout Mexico.

Steps to make My Egg Bake With Chorizo 😋:

1. Crack the eggs and pour in a mixing bowl and whisk for 2 mins. Add milk and salt & pepper to taste
2. Cut up the ham into small pieces
3. Cut the slices of black pudding into cubes and add to the egg mix
4. Add tomato cut into small pieces add it to the egg mix
5. Cut up the chorizo and add to the egg
6. Grease an oven dish with butter, add the mix to it and bake in a preheated oven for 20 minutes
7. Take out sprinkle cheese on sprinkle some Worsestershire sauce on top and put back in for 5 mins until the cheese is done melted and a little brown

It's the first of December I served my Baked Eggs with raw carrots and celery dipped into the mixture but if you eat bread some crusty bread would work wonderfully too. Scrambled eggs with chorizo (spiced Mexican pork sausage) served with a stack of hot tortillas and a great salsa is a favorite breakfast throughout Mexico. Start by gathering your ingredients: Mexican chorizo, eggs, tomato, white onion, and garlic. First, remove the membrane from the chorizo. Enchiladas are also super versatile; if you don't have chorizo on hand, some leftover roast chicken works too.

So that’s going to wrap this up with this exceptional food my egg bake with chorizo 😋 recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!