Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, rice and sausage meat mix. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Rice and Sausage Meat Mix is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Rice and Sausage Meat Mix is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook rice and sausage meat mix using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Rice and Sausage Meat Mix:
- Get 1 pack sausage meat (175g approx)
- Take 2 spring onions, sliced
- Prepare 1/2 pack cavolo nero (about 120g)
- Prepare Thumb size piece of chorizo, sliced
- Prepare 2 rashes of back bacon, chopped
- Make ready Leftover cooked rice, enough for 2 people
- Get 1 red chilli, deseeded and sliced
- Take 2-3 tbsp olive oil
Steps to make Rice and Sausage Meat Mix:
- Heat the olive oil over a high medium heat and then add in the sausage meat, chorizo and bacon. Reduce to a medium heat after 4-5 minutes. Keep stirring so it doesn't burn. Cook for a few minutes then add in the cavolo Nero.
- Continue cooking for another few minutes, then add the spring onions. Cook for 2-3 minutes.
- Add the rice and soy sauce and stir well to mix all the ingredients together. Continue cooking until the rice it heated through.
- Add the sliced chilli and drizzle with extra soy sauce and serve.
So that’s going to wrap this up for this special food rice and sausage meat mix recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

