Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, grilled mexican chicken low carb. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Grilled Mexican Chicken Low Carb is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Grilled Mexican Chicken Low Carb is something that I have loved my whole life. They’re fine and they look fantastic.

This Mexican marinated chicken recipe is great for grilling chicken for dinner, salads, tacos and more. It's a simple low carb marinade that is full of flavor and you can make it in minutes. You might also like low carb marinated chicken sheet pan recipe. Season chicken an hour before grilling, wrap in plastic wrap and refrigerate until ready to grill.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook grilled mexican chicken low carb using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Grilled Mexican Chicken Low Carb:

1. Make ready 2 Boneless chicken breast
2. Prepare Fresh made Guac
3. Make ready Queso
4. Get Cumin
5. Prepare New Mexico Hatch Chili Powder
6. Make ready Mexican Oregano
7. Get New Mexico Chipotle Chili Powder
8. Take New Mexico Hatch Chili Powder
9. Prepare Garlic Powder
10. Take Smoked Salt
11. Get Smoked Pepper

Season chicken an hour before grilling, wrap in plastic wrap and refrigerate until ready to grill. Make guac right after seasoning chicken and were so guac can meld. Grill chicken, top with guac, drizzle with queso. I served mine with seasoned and pan "fried" zucchini coins.

Steps to make Grilled Mexican Chicken Low Carb:

1. Season chicken an hour before grilling, wrap in plastic wrap and refrigerate until ready to grill.
2. Make guac right after seasoning chicken and were so guac can meld.
3. Grill chicken, top with guac, drizzle with queso. I served mine with seasoned and pan "fried" zucchini coins.

Grill chicken, top with guac, drizzle with queso. I served mine with seasoned and pan "fried" zucchini coins. Low Carb Mexican Chicken Casserole Variations. I threw in a hot chili pepper because I had one from the garden that I wanted to use up. Using pre-made low carb tortillas, this layered Mexican lasagna comes together quickly.

So that’s going to wrap this up with this exceptional food grilled mexican chicken low carb recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!