Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, banana pencake with vegan nutella. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Banana Pencake with vegan nutella is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Banana Pencake with vegan nutella is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have banana pencake with vegan nutella using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Banana Pencake with vegan nutella:

1. Make ready 1 cup hazelnuts (blanched)
2. Take 4 tbsp agave syrup
3. Prepare 4 tbsp coconut oil
4. Prepare 2 tbsp water
5. Prepare 2 tbsp cocoa powder + 1 tbsp for dusting
6. Get 8 large bananas
7. Prepare 2 tsp baking powder
8. Make ready 2 cups white bread flour (gluten free)
9. Prepare 1 cup almond milk

Steps to make Banana Pencake with vegan nutella:

1. Preheat the oven to 200C° - Put the hazelnuts in the oven until they have darkened. Not all of them will go dark, so just roast them until most of them have darkened
2. Grind the nuts using the chopper attachment of a hand blender or a good blender. Add the syrup, oil and water and blend until it is a smooth paste. Add the cacao and blend again
3. Slice 4 bananas and set aside
4. Blend the other 4 bananas with the flour, baking powder and milk.
5. Warm up a non-stick pan on a high heat. Pour 1/8 pancake batter into the centre of the pan - Flip (carefully) once it is cooked on the bottom
6. Put the sliced bananas into a smaller mixing bowl, add the vegan nutella, stir nicely without breaking the banana slices down. Spoon the banana-nutella onto the pencake.
7. Roll the pencake up and dust with some raw cocoa powder….Bon appetite!!

So that’s going to wrap it up for this exceptional food banana pencake with vegan nutella recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!