Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, baked mac & cheese bites. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Baked Mac & Cheese Bites is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Baked Mac & Cheese Bites is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have baked mac & cheese bites using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked Mac & Cheese Bites:

1. Make ready gluten free pasta
2. Prepare dairy free spread
3. Prepare egg, beaten
4. Take garlic puree, optional
5. Get dairy free milk
6. Prepare gluten free breadcrumbs
7. Get dairy free cheese, grated
8. Make ready salt and pepper, for seasoning

Steps to make Baked Mac & Cheese Bites:

1. Preheat the oven to 180 oC - Grease a 6 hole muffin tin - Cook the pasta according to the instructions on the packet - Drain away the water and return to the pan
2. Stir in the dairy free spread and egg - Pour in the milk and the garlic puree - Stir in two thirds of the cheese and season with salt and pepper - Divide amongst the 6 muffin cups
3. Sprinkle the breadcrumbs and remaining cheese on top - Bake in the oven for 30 minutes
4. Allow to sit for a couple of minutes before removing from the muffin moulds - Serve with a tomato dipping sauce

So that is going to wrap it up with this exceptional food baked mac & cheese bites recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!