
Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mike's carnitas. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Mike's Carnitas is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Mike's Carnitas is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mike's carnitas using 36 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Carnitas:
- Make ready ● For The First Stage
- Take Boneless Pork Tenderloin
- Get Cans Beef Broth
- Take Fresh Ground Cumin
- Take Dos Equis Beer
- Prepare LG Vidalia Onion
- Prepare LG Cinnamon Stick
- Prepare Sweetened Condensed Milk
- Take ● For The Second Stage
- Take LG Jalapeños [halved - deseeded]
- Make ready LG Chopped Green Bell Pepper
- Take LG Mexican Coke
- Get Dos Equis Beer
- Make ready Fresh Ground Cumin
- Take Crushed Mexican Oregano
- Prepare Crushed Bay Leaves
- Prepare LG Orange [with juice]
- Get Medium Lime [with juice]
- Make ready ● For The The Third Stage
- Make ready Manteca Lard
- Take ● For The Fourth Stage
- Take Seal Tightly In Tin Foil With One Cup Pork Juice
- Prepare Of Your Favorite Red Salsa [optional]
- Get ● For The Sides [as needed]
- Make ready Warm Flour Tortillas
- Make ready Mexican Sour Cream
- Take Fresh Cilantro
- Get Mexican 3 Cheese
- Prepare Green Salsa
- Make ready Red Salsa
- Take Pico de Gallo
- Get Guacamole Dip
- Prepare Red Onions
- Get White Onions
- Prepare Sliced Radishes
- Take Sliced Cabbage
Steps to make Mike's Carnitas:
- 10 Pounds of frozen boneless Pork Tender Loin pictured. Dethaw and brine overnight.
- Add everything in the first stage and allow to simmer in a crock pot for 10 hours. Pull the majority of fluid from your pork and place broth in fridge. You will need it later.
- Add everything in the second stage and allow to simmer for 2 additional hours in your crock pot.
- Important: Shread pork into large chunks. Pull and chop all vegetables within the crock pot separately.
- Stage three. Two pounds of lard pictured.
- Heat your lard and add your large pork chunks.
- Fry until crispy on the outside but moist on the inside.
- Fry pork in batches for 13 minutes a piece.
- Drain. Then add the juice of one orange and one small lime. Add 2 cups pork juice and 1 cup of your favorite red salsa. Salsa optional.
- Chop up your vegetables and add to fried pork.
- Mix well.
- Seal tightly with tin foil and leave in the oven at 250° for 1 hour or until ready to serve.
- Serve with assorted condiments and ice cold Mexican beers.
- Enjoy!
So that’s going to wrap this up for this special food mike's carnitas recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!