Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mike's carnitas. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Mike's Carnitas is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Mike's Carnitas is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have mike's carnitas using 36 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Carnitas:

1. Make ready ● For The First Stage
2. Take 10 Pounds Boneless Pork Tenderloin
3. Make ready 2 (14 oz) Cans Beef Broth
4. Get 1 tbsp Fresh Ground Cumin
5. Make ready 1/2 Dos Equis Beer
6. Take 1 LG Vidalia Onion
7. Make ready 1 LG Cinnamon Stick
8. Make ready 1 tbsp Sweetened Condensed Milk
9. Prepare ● For The Second Stage
10. Get 4 LG Jalapeños [halved - deseeded]
11. Make ready 1/2 LG Chopped Green Bell Pepper
12. Get 1/2 Bottle LG Mexican Coke
13. Prepare 1/2 Bottle Dos Equis Beer
14. Make ready 1 tbsp Fresh Ground Cumin
15. Make ready 1 tsp Crushed Mexican Oregano
16. Make ready 1 tsp Crushed Bay Leaves
17. Make ready 1/2 LG Orange [with juice]
18. Make ready 1 Medium Lime [with juice]
19. Prepare ● For The The Third Stage
20. Get 2 Pounds Manteca Lard
21. Prepare ● For The Fourth Stage
22. Make ready Seal Tightly In Tin Foil With One Cup Pork Juice
23. Make ready 1 Cup Of Your Favorite Red Salsa [optional]
24. Get ● For The Sides [as needed]
25. Make ready Warm Flour Tortillas
26. Get Mexican Sour Cream
27. Get Leaves Fresh Cilantro
28. Get Mexican 3 Cheese
29. Prepare Green Salsa
30. Take Red Salsa
31. Take Pico de Gallo
32. Prepare Guacamole Dip
33. Prepare Red Onions
34. Take White Onions
35. Take Sliced Radishes
36. Get Sliced Cabbage

Instructions to make Mike's Carnitas:

1. 10 Pounds of frozen boneless Pork Tender Loin pictured. Dethaw and brine overnight.
2. Add everything in the first stage and allow to simmer in a crock pot for 10 hours. Pull the majority of fluid from your pork and place broth in fridge. You will need it later.
3. Add everything in the second stage and allow to simmer for 2 additional hours in your crock pot.
4. Important: Shread pork into large chunks. Pull and chop all vegetables within the crock pot separately.
5. Stage three. Two pounds of lard pictured.
6. Heat your lard and add your large pork chunks.
7. Fry until crispy on the outside but moist on the inside.
8. Fry pork in batches for 13 minutes a piece.
9. Drain. Then add the juice of one orange and one small lime. Add 2 cups pork juice and 1 cup of your favorite red salsa. Salsa optional.
10. Chop up your vegetables and add to fried pork.
11. Mix well.
12. Seal tightly with tin foil and leave in the oven at 250° for 1 hour or until ready to serve.
13. Serve with assorted condiments and ice cold Mexican beers.
14. Enjoy!

So that’s going to wrap it up for this special food mike's carnitas recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!