Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, homemade banana bread french toast. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Homemade Banana Bread French Toast is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Homemade Banana Bread French Toast is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook homemade banana bread french toast using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Homemade Banana Bread French Toast:

1. Get mashed ripe bananas
2. Take buttermilk add a tsp of lime juice and set aside for a few minutes
3. Take eggs room temperature
4. Make ready oil
5. Get vanilla
6. Make ready sugar or less (The bananas give the bread a natural sweetness and syrup is also added in the dish)
7. Make ready flour
8. Make ready baking soda
9. Get cinnamon
10. Get French Toast
11. Make ready eggs
12. Get milk or cream
13. Make ready cinnamon

Steps to make Homemade Banana Bread French Toast:

1. Mix dry ingredients in a bowl.
2. Mix wet ingredients in a separate bowl.
3. Combine wet and dry ingredients (Do not overmix)
4. Pour into the oiled loaf pan. Bake at 350F/180C for 45 minutes or until your toothpick comes out clean.
5. Mix eggs, cinnamon, and milk in a bowl and dip the banana bread slices coating both sides.
6. On a buttered pan on medium heat toast the slices until evenly browned. Since they are cut thick, make sure you toast on all sides.
7. Serve with syrup, powdered sugar, whipped cream and fruits.
8. Recipe Notes: I normally prepare the banana bread the day before. Makes life easier on the weekends.

So that is going to wrap it up for this exceptional food homemade banana bread french toast recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!