Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken teriyaki pitas. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Teriyaki Pitas is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Chicken Teriyaki Pitas is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have chicken teriyaki pitas using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Teriyaki Pitas:

1. Get 1 packages Pita Pockets (smart)
2. Take 2 Chicken Breast
3. Get 1 Pineapple
4. Make ready 1/4 head lettuce, spinach, or cabbage
5. Make ready Terriyaki marinade
6. Get 1/2 cup Mayonnaise
7. Take Sesame Seeds
8. Take 1 onion sliced

Instructions to make Chicken Teriyaki Pitas:

1. Cut chicken breasts in halves of halves (to shorten and thin. Poke holes in breasts and marinade for 20 minutes in teriyaki.
2. Cook chicken until done (5-10 minutes) alongside the pineapple slices. Baste the breasts onions and the pineapple as you grill them.
3. Mix mayonnaise with the teriyaki sauce. Cut Pitas in half and apply mayonnaise mix to one side.
4. Place lettuce inside of pita.
5. When chicken onion and pineapple are cooked, place into pita pockets and artist with sesame seeds.
6. Enjoy!

So that’s going to wrap this up for this exceptional food chicken teriyaki pitas recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!