Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, fried popcorn shrimp parmesan. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Fried Popcorn Shrimp Parmesan is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Fried Popcorn Shrimp Parmesan is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook fried popcorn shrimp parmesan using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fried Popcorn Shrimp Parmesan:

1. Make ready shrimp
2. Get small, peeled and deveined shrimp
3. Take egg coating
4. Get eggs, beaten
5. Make ready coating
6. Make ready all-purpose flour
7. Get corn meal
8. Make ready panko Japanese bread crumbs
9. Take corn starch
10. Take shredded parmesan cheese
11. Take old bay seasoning
12. Take garlic powder
13. Get salt
14. Make ready dried onion flakes
15. Make ready frying
16. Take vegetable oil

Steps to make Fried Popcorn Shrimp Parmesan:

1. Mix the coating all together in a ziploc style baggie. This makes it so easy and clean up is a breeze.
2. In a bowl, beat the eggs and add the shrimp.
3. Add egg dipped shrimp into the ziploc bag. Close top tightly and shake to coat all the shrimp.
4. In a deep fryer or deep pot, add oil and bring to 325°F Fahrenheit.
5. Add shrimp in batches. Fry several minutes until golden brown.
6. Drain on paper toweling.
7. Serve with any dipping sauce. Use as a side to steaks or I love putting them over a salad. Just enjoy!
8. Recipe by taylor68too.

So that’s going to wrap this up with this exceptional food fried popcorn shrimp parmesan recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!