Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, peanut butter and banana overnight oats (vegan and gluten-free). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free) is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free) is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have peanut butter and banana overnight oats (vegan and gluten-free) using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free):
- Make ready 1 Banana Large (about 1/2 Cup)
- Take 1/4 cup Creamy Peanut Butter
- Make ready 1 cup gluten-free rolled oats
- Take 1 cup unsweetened almond milk
- Take 1 tbsp chia seeds (optional)
- Get 1/2 tsp vanilla extract
- Make ready 1/2 tsp ground cinnamon
- Get 1 tsp light agave or honey (You may use more if you like sweeter oatmeal.)
- Take Optional Toppings
- Get 1 Sliced Bananas
- Get 1 Dark chocolate shavings or chips
- Get 1 Coconut shavings
Steps to make Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free):
- In a medium bowl, mash your banana with a fork.
- Add the remaining ingredients to the bowl and mix until well combined.
- Pour the mixture into two airtight containers and refrigerate for at least 3 hours or overnight.
- When ready to eat, give the oats a good stir, add toppings of your choice, and dig in!
So that’s going to wrap this up with this exceptional food peanut butter and banana overnight oats (vegan and gluten-free) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

