How to Make Any-night-of-the-week For Bentos: Breaded Chicken Tenders with Basil

For Bentos: Breaded Chicken Tenders with Basil
For Bentos: Breaded Chicken Tenders with Basil

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, for bentos: breaded chicken tenders with basil. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

For Bentos: Breaded Chicken Tenders with Basil is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. For Bentos: Breaded Chicken Tenders with Basil is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook for bentos: breaded chicken tenders with basil using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make For Bentos: Breaded Chicken Tenders with Basil:
  1. Prepare Chicken tender
  2. Prepare Mayonnaise
  3. Get Curry powder
  4. Prepare Panko
  5. Get Dried basil leaves
  6. Prepare Salt
Instructions to make For Bentos: Breaded Chicken Tenders with Basil:
  1. Slice the chicken tender diagonally into 1 cm thick pieces, and season lightly with salt.
  2. Mix the mayonnaise and curry powder together. Coat the chicken tender in it.
  3. Add the panko and dried basil to the bowl from Step 2 and coat the chicken pieces thoroughly.
  4. Heat a non-stick frying pan and pan fry the chicken pieces until golden brown. (There's no need to add oil to the pan since the mayonnaise has oil in it.)
  5. Please also see- Breaded Chicken Tender with Aonori Seaweed.

So that’s going to wrap this up for this special food for bentos: breaded chicken tenders with basil recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!