Easiest Way to Make Super Quick Homemade Masala Fish Fry

Masala Fish Fry
Masala Fish Fry

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, masala fish fry. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Fish fry masala or masala fish is a mouth watering and very tempting fried fish recipe made using fresh fish pieces coming out straight from fresh waters. I have already posted fish fry recipe…. This masala fish fry was a experiment few weeks back and it was a super hit at home that the lil one just loved it…. And now this has become regular whenever we.

Masala Fish Fry is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Masala Fish Fry is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook masala fish fry using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Masala Fish Fry:
  1. Prepare 300 gm Fish pieces
  2. Get 1 tsp ginger garlic paste
  3. Take 1 tbsp Lemon juice
  4. Take 1 tsp garam masala
  5. Take 1/2 tsp red chilli powder
  6. Prepare 1/2 tsp coriander powder
  7. Get 1/2 tsp turmeric powder
  8. Make ready to taste Salt
  9. Make ready For frying fish
  10. Make ready as needed Oil for shallow frying
  11. Get 2 tomatoes puree
  12. Get as needed Green spring onion for garnishing

The fish slices are coated with spicy masala and then fried until crisp. The non vegetarian dish is served as a. Masala Fish Fry or Spicy Fish Fry or Meen Varuval is one of the most popular recipe from yummy tummy. What Fish works best in Masala Fish?

Instructions to make Masala Fish Fry:
  1. Wash the fish pieces and sprinkle some salt and 1 lemon juice and keep ot aside for 30 to 40 minutes.
  2. Now heat a pan and add oil for shallow frying these fish pieces
  3. Once fish is fried. In the same pan add 1 tsp oil and add ginger garlic paste, green chillies sauté it for a minute.
  4. Now add tomato puree, red chilli powder, turmeric powder, coriander powder and garam masala and mix well and cook for 5 minutes.
  5. Once the tomato gravy is cooked add fried fish to this. Keep on low flame for 5 minutes with the lid covered.
  6. Now serve hot on plate and garnish it with lemon and green spring onions.

Masala Fish Fry or Spicy Fish Fry or Meen Varuval is one of the most popular recipe from yummy tummy. What Fish works best in Masala Fish? Any firm white fish will work in this recipe, but nothing too Keyword Easy Curry, Fish, Fish Fry Recipe, FIsh MAsala Recipe, Fish Tikka Masala, Indian Curry. Masala Fish Fry came out simply superb. I prepared this along with the Kerala Style Prawn Roast and Meen Kuzhambu which is the next post.

So that is going to wrap this up for this special food masala fish fry recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!