How to Prepare Award-winning Zucchini Parmesan with Red Sauce

Zucchini Parmesan with Red Sauce
Zucchini Parmesan with Red Sauce

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, zucchini parmesan with red sauce. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Zucchini Parmesan with Red Sauce is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Zucchini Parmesan with Red Sauce is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook zucchini parmesan with red sauce using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Zucchini Parmesan with Red Sauce:
  1. Make ready 4 zucchini
  2. Take Pinch salt
  3. Make ready Pinch pepper
  4. Take Pinch garlic
  5. Prepare 1 jar veggie marinara sauce
  6. Take Angel hair pasta
  7. Take Mozzarella cheese (shredded)
  8. Take Parmesan cheese
Instructions to make Zucchini Parmesan with Red Sauce:
  1. Cut zucchini in halves and disgorge them for 10 minutes to remove excess water.
  2. Season zucchini with salt, pepper, and garlic. Top with marinara sauce
  3. Add desired amount of Mozz and Parm. I added more garlic on top the cheeses.
  4. Cook in the oven on 375°F for 25 minutes.
  5. While cooking in the oven, make the angel hair pasta and add remaining or desired amount of marinara sauce to the cooked angel hair pasta.
  6. Enjoy!

So that is going to wrap this up for this special food zucchini parmesan with red sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!