Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, super quick mustard green and tuna aemono salad. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Super Quick Mustard Green and Tuna Aemono Salad is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Super Quick Mustard Green and Tuna Aemono Salad is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have super quick mustard green and tuna aemono salad using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Super Quick Mustard Green and Tuna Aemono Salad:

1. Take mustard greens
2. Prepare enoki mushrooms
3. Make ready canned tuna
4. Take sesame oil
5. Take soy sauce
6. Take salt

Steps to make Super Quick Mustard Green and Tuna Aemono Salad:

1. Cut leaf mustard into about 2cm pieces. Take off the hard bottoms of the mushrooms and cut them in half.
2. Put all the mustard greens in a microwavable container.
3. Then add the chopped mushrooms on the top of the mustard greens.
4. Finally pour the canned tuna over the top of the mushrooms. Put the lid on and microwave for 1.5 min.
5. After that, pour on sesame oil, soy sauce, and add a pinch of salt. Then put the lid on again and microwave for another 1.5 min and mix again, and it's s done!

So that’s going to wrap it up with this exceptional food super quick mustard green and tuna aemono salad recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!