Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, arisha pitha (less oil). It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Arisha pitha (less oil) is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Arisha pitha (less oil) is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have arisha pitha (less oil) using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Arisha pitha (less oil):

1. Take Rice flour
2. Get Jaggery
3. Get Cardamom
4. Get White til /sesame seeda
5. Get Ghee
6. Make ready Oil or ghee for frying
7. Prepare Water

Instructions to make Arisha pitha (less oil):

1. Put a kadai on gas stove, Take water 1/2cup,add Jaggery into it.
2. When it boils, check if it mixed, Take 1/2spoon the melted Jaggery and put in a bowl of normal water if it take the shape tight, then add the rice flour in to it and mix it constantly to avoid lumps.
3. Replace the dough in to a plate, put a tawa in stove and put some ghee.
4. Take ghee on palm and make small ball rolling with til/sesame seeds
5. Then fry on tawa, both side/you can dip fry it.
6. When it cools completely then taste it.

So that’s going to wrap it up with this special food arisha pitha (less oil) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!