Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sweet sour tomato chutney. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Sweet sour tomato chutney is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Sweet sour tomato chutney is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have sweet sour tomato chutney using 12 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Sweet sour tomato chutney:

1. Make ready 4 Tomatoes
2. Prepare 4-6 Dates (chopped)
3. Get 5- 7 Raisins
4. Prepare 5-6 Cashews
5. Get 1 tsp Red chilli powder-
6. Take 3 Tsp Oil
7. Take 1/2 tsp Cumin seed
8. Get 1/2 cup grated jaggery
9. Make ready 2 bay leaves
10. Get 2 dry chillies
11. Prepare 1/2 tsp black salt
12. Make ready 1 inch ginger

Instructions to make Sweet sour tomato chutney:

1. Heat vegetable oil in a skillet over medium heat; add cumin seeds, bay leaves, and red chilli. Cook until cumin seeds begin to sputter, 1 to 2 minutes, stirring constantly. - Cook and stir tomatoes and ginger piece into cumin mixture until all the water cooks out of tomatoes, about 5 minutes. Stir jaggery and dates into tomato mixture; cook until jaggery dissolves and the mixture thickens, about 5 more minutes. Add black salt. Remove ginger piece and bay leaves from chutney before serving.

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