Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, simple breaded pork chops. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Simple breaded pork chops is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Simple breaded pork chops is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have simple breaded pork chops using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple breaded pork chops:
- Get thin cut pork chops (i use very thin chops)
- Prepare flour
- Get lawry's seasoned salt
- Get lawry's garlic salt
- Prepare salt & pepper
- Get enough veg oil for frying chops
Steps to make Simple breaded pork chops:
- Rinse chops under water, this isn't necessary but I am weird about raw meat. sprinkle a lil salt & pepper on both sides of the chops, set aside. Mix flour, seasoned salt and garlic salt together in a med bowl, big enough to coat the chops in.
- In a med skillet over med heat, heat about 3-4 tbs of oil. Coat about 3 of the chops in flour then add to the skillet, don't add too many at a time. Fry about 4-5 min on first side and 2-3 min on other side, or until golden brown on both sides. This doesn't take long since they are thin.
- As you take them out put onto a plate with a piece of paper towrel so the grease can drain off. Continue til all chops r done…. :)
- Feel free to mix up any spices u like, we really enjoy these just like this. Simple yet oh so yummy!!
So that is going to wrap this up for this special food simple breaded pork chops recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
