
Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, simple breaded pork chops. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Simple breaded pork chops is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Simple breaded pork chops is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have simple breaded pork chops using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple breaded pork chops:
- Get 2 lb thin cut pork chops (i use very thin chops)
- Get 1 1/2 cup flour
- Take 1 1/4 tbsp lawry's seasoned salt
- Make ready 1 tbsp lawry's garlic salt
- Take 1 salt & pepper
- Prepare 1 enough veg oil for frying chops
Steps to make Simple breaded pork chops:
- Rinse chops under water, this isn't necessary but I am weird about raw meat. sprinkle a lil salt & pepper on both sides of the chops, set aside. Mix flour, seasoned salt and garlic salt together in a med bowl, big enough to coat the chops in.
- In a med skillet over med heat, heat about 3-4 tbs of oil. Coat about 3 of the chops in flour then add to the skillet, don't add too many at a time. Fry about 4-5 min on first side and 2-3 min on other side, or until golden brown on both sides. This doesn't take long since they are thin.
- As you take them out put onto a plate with a piece of paper towrel so the grease can drain off. Continue til all chops r done…. :)
- Feel free to mix up any spices u like, we really enjoy these just like this. Simple yet oh so yummy!!
So that’s going to wrap this up for this exceptional food simple breaded pork chops recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!