Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, healthy daliya patties in less oil. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Healthy Daliya Patties in less oil is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Healthy Daliya Patties in less oil is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have healthy daliya patties in less oil using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Daliya Patties in less oil:

1. Get Daliya
2. Make ready boiled potatoes
3. Prepare boiled Peas and carrots (cut into small pieces)
4. Take coriander leaves
5. Take salt
6. Prepare oregano herbs
7. Get red chilli powder
8. Get coriander powder
9. Get corn flour
10. Take Sesame seeds
11. Prepare oil

Steps to make Healthy Daliya Patties in less oil:

1. Wash Daliya and boil
2. Check if boiled then strain the excess water with the help of strainer
3. Now add boiled potatoes boiled Peas, carrots, rest of the masalas and coriander leaves
4. Make small balls of the mixture and flatten them
5. Add water in the corn flour and make a thick paste of it
6. Heat up a non stick Tawa and pour some oil on it
7. Shallow fry all the patties until golden brown
8. Serve hot with salad and mint dip

So that is going to wrap this up for this special food healthy daliya patties in less oil recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!