Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, moist and rich ma lai gao steamed bread. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Moist and Rich Ma Lai Gao Steamed Bread is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Moist and Rich Ma Lai Gao Steamed Bread is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook moist and rich ma lai gao steamed bread using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Moist and Rich Ma Lai Gao Steamed Bread:

1. Make ready 1 bag Pancake mix
2. Get 50 ml Olive oil (or vegetable oil)
3. Make ready 50 ml Milk
4. Prepare 2 Eggs
5. Take 5 tbsp Brown cane sugar
6. Get 1 tsp Soy sauce

Instructions to make Moist and Rich Ma Lai Gao Steamed Bread:

1. Combine all the ingredients in a bowl and mix together. Break up the brown sugar real well and remove hard clumps.
2. Fill aluminum cups 2/3 full with the batter.
3. Put the aluminium cups into a frying pan and add some water. Cover with a lid and steam over high heat for 5 minutes. Then, turn the heat to medium and continue steaming for 5-10 minutes.
4. When a skewer or toothpick inserted in the cake comes out clean, it is done.

So that’s going to wrap it up for this special food moist and rich ma lai gao steamed bread recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!