Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, spicy potato vada. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Spicy Potato Vada is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Spicy Potato Vada is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have spicy potato vada using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spicy Potato Vada:
- Make ready Potato
- Get ,onions -
- Take pinch,hing pich
- Prepare tsp,red chilli powder -
- Get tsp, Jeera
- Take chat masala or lemon,
- Get Salt -1
- Make ready ,green chilli
- Take tsp, Garam masala -
- Take besan
- Prepare pinch,baking soda -
- Get Water
Instructions to make Spicy Potato Vada:
- Boil potato peel and mash them,heat a kadahi add jeera hing now add potatoes add salt spices lemon o chat masala
- Mix them saute them now in another take besan add water slowly add ajwain little bit salt mix it well
- Batter should b in medium consistency not very thick not very thin now make potato balls dip balls in besan paste and deep fry all the potato balls and enjoy these batata vada with a hot piping of tea
- Note Not too much watery consistency batter should b not very thin or not very thick
So that is going to wrap this up for this exceptional food spicy potato vada recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
