Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, keto friendly cauliflower kale tots. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Keto Friendly Cauliflower Kale Tots is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Keto Friendly Cauliflower Kale Tots is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have keto friendly cauliflower kale tots using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Keto Friendly Cauliflower Kale Tots:

1. Get kale/ chopped
2. Get cauliflower head
3. Take unsalted butter
4. Make ready Parmesan cheese grated
5. Take eggs beaten
6. Make ready garlic powder
7. Prepare salt
8. Get black pepper

Steps to make Keto Friendly Cauliflower Kale Tots:

1. Cut the cauliflower and grate.chop kaleheat the butter in a pan and cook about 8 mints add kale until it soften
2. Add 1/2 cup cheese, egg, garlic powder. Salt and pepper.mix them to combine, place remaining cheese on a plate, with your hands make the croquet shapes, and then roll them into remaining cheese to give them coating, place them onto baking paper and put into the fridge for about 40minutesto firm up.
3. Preheat the oven to 400 f, bake the croquets for 25 mins, turn halfway through.

So that’s going to wrap it up for this special food keto friendly cauliflower kale tots recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!