Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, quick and easy sautéed giant corn. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Quick and Easy Sautéed Giant Corn is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Quick and Easy Sautéed Giant Corn is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have quick and easy sautéed giant corn using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Quick and Easy Sautéed Giant Corn:

1. Prepare Whole Giant Corn
2. Get Sugar
3. Make ready Lemongrass leaves
4. Take Salted Butter
5. Get Long Pepper Stem
6. Get Yellow Curry
7. Get Salt

Steps to make Quick and Easy Sautéed Giant Corn:

1. Boil the Giant Corn along with the sugar and the Lemongrass Leaves. If you do not have fresh Lemongrass you can use filters.
2. Thresh the boiled Corn.
3. Place the Corn on a pan and add Butter, Salt and Long Pepper Powder.
4. Add Yellow Curry and mix well. Let it cook for 10 min at medium heat. Serve and enjoy!

So that is going to wrap this up for this special food quick and easy sautéed giant corn recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!