Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, supper moist lemony cake. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Supper Moist Lemony cake is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Supper Moist Lemony cake is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook supper moist lemony cake using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Supper Moist Lemony cake:

1. Get 360 g all purpose flour
2. Take 1 teaspoon baking powder and 1/2 teaspoon baking soda
3. Make ready 180 g margarine (blue band or prestige)
4. Take 180 g sugar (brown preferably or white can do)
5. Prepare Lemon zest from 2 lemons
6. Get Lemon juice from 2 lemons
7. Get 1 teaspoon nutmeg
8. Prepare 4 medium sized eggs
9. Take 1 cup milk
10. Prepare 1 teaspoon vanilla essence/extract (optional)

Steps to make Supper Moist Lemony cake:

1. Sieve the flour, baking powder and baking soda and place it aside
2. In a mixing bowl, whisk the margarine and sugar until soft. Keep scraping down the sides
3. Add the eggs one by one
4. Add the flour, baking soda and baking powder mixture and milk (little by little as you check on the consistency of the batter
5. Add the lemon zest and juice
6. Add the nutmeg and vanilla essence/extract
7. Grease the baking pan and pour the batter
8. Place the batter in a pre heated oven for 30 minutes at 170degrees then reduce the temperatures to 70 degrees for 15 minutes
9. You can use a knife or toothpick to check if the middle part is cooked
10. Remove from the oven, let it rest in the pan for about 10 minutes then transfer in the cooling rack

So that is going to wrap it up for this exceptional food supper moist lemony cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!