Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cafe-style moist banana muffins with streusel topping. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cafe-style moist Banana muffins with Streusel topping is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Cafe-style moist Banana muffins with Streusel topping is something that I have loved my entire life. They’re fine and they look fantastic.

Banana Crumb Muffins are so easy to make with just a few simple ingredients! These fluffy and moist muffins are topped with a delicious cinnamon-spiced streusel topping and make a great breakfast or after-school snack. A simple recipe that freezes beautifully and produces big, bakery-style banana. Aloha and welcome to my kitchen!

To begin with this recipe, we have to first prepare a few components. You can cook cafe-style moist banana muffins with streusel topping using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cafe-style moist Banana muffins with Streusel topping:

1. Get Muffin batter
2. Prepare 1 1/2 cup all purpose flour
3. Prepare 1 tsp baking soda
4. Get 1 tsp baking powder
5. Prepare 1/2 tsp salt
6. Prepare 1 1/2 tsp cinnamon
7. Prepare 3 mashed bananas
8. Take 1 egg
9. Prepare 3/4 cup brown sugar
10. Prepare 1/3 cup vegetable or canola oil
11. Take 1 tsp vanilla extract
12. Get Streusel topping
13. Take 2 tbsp all purpose flour
14. Prepare 1/2 tsp cinnamon
15. Take 1/3 cup brown sugar
16. Get 1 1/2 tbsp cold butter

And that cinnamony-sugar streusel crumb topping gives the perfect, light crunch on top. If you like Streusel banana muffins, you might love these ideas. Zucchini Banana Bread With Streusel Topping! A tender, moist banana bread, loaded with bananas, topped with a crunchy streusel topping and browned butter icing.

Steps to make Cafe-style moist Banana muffins with Streusel topping:

1. Preheat oven to 190°F C (375 degrees F). Use muffin cups or grease and flour muffin tray
2. In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon.
3. Mash bananas in a large bowl. Add beaten egg, sugar, oil and vanilla.
4. Gently mix in flour mixture to the banana mixture until just moist. Do not overmix. Add to muffin cups.
5. In a small bowl, mix sugar, flour and cinnamon. Cut in butter and rub in to the rest until the mix looks like wet sand. Sprinkle a little over the top of each muffin
6. Bake for 17-20 mins or until toothpick poked in to the middle of muffin comes out clean

Zucchini Banana Bread With Streusel Topping! A tender, moist banana bread, loaded with bananas, topped with a crunchy streusel topping and browned butter icing. Bakery style eggless banana crumb muffins. Make ahead Banana muffins studded with chocolate and walnuts. I could use this topping on other things (which I'm going to.

So that’s going to wrap this up for this special food cafe-style moist banana muffins with streusel topping recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!