
Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, truffle parmesan sweet potato fries. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Truffle Parmesan Sweet Potato Fries is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Truffle Parmesan Sweet Potato Fries is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook truffle parmesan sweet potato fries using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Truffle Parmesan Sweet Potato Fries:
- Get sweet potatoes cut into fries (Japanese sweet potatoes work best but normal are fine)
- Get olive oil
- Prepare truffle oil
- Make ready Salt
- Get Fresh ground pepper
- Prepare grated Parmesan cheese
Steps to make Truffle Parmesan Sweet Potato Fries:
- Preheat oven to 425 degrees F and line a baking sheet with tin foil
- Toss potatoes with olive oil salt and pepper. DO NOT add truffle oil at this time
- Place potatoes on tray and bake until golden brown and crispy (about 20-30 min)
- Place potatoes in large bowl and drizzle truffle oil, grated cheese and additional salt and pepper (if needed)
- Note: balsamic glaze and garlic aioli serve as great dipping sauces. Ketchup is not ideal :)
So that is going to wrap it up for this exceptional food truffle parmesan sweet potato fries recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!