Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, quick vegetable stovetop pasta. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Quick Vegetable Stovetop Pasta is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Quick Vegetable Stovetop Pasta is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook quick vegetable stovetop pasta using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Quick Vegetable Stovetop Pasta:

1. Take red pepper
2. Make ready thinly sliced zucchini
3. Prepare chopped tomatoes
4. Prepare water
5. Get bay leaf
6. Take chopped garlic
7. Get olive oil
8. Take chopped green onion
9. Get any pasta
10. Prepare chopped onion
11. Make ready oregano
12. Make ready rosemary
13. Prepare thyme
14. Prepare fresh chopped basil
15. Make ready sea salt
16. Prepare sugar
17. Make ready cream cheese

Steps to make Quick Vegetable Stovetop Pasta:

1. If you want to make this as quick as possible, you can simply toss everything in the pan and cook together until the pasta is al dente
2. However, I recommend adding the olive oil, spices, vegetables and the tomatoes first on medium to high heat for about fifteen minutes.
3. Add water and pasta until al dente
4. Add cream cheese to melt into sauce and all over pasta. Do not drain! Let sit for five minutes before serving

So that’s going to wrap it up with this special food quick vegetable stovetop pasta recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!