Steps to Make Homemade Potato Kurkure

Potato Kurkure
Potato Kurkure

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, potato kurkure. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Potato Kurkure is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Potato Kurkure is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have potato kurkure using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Potato Kurkure:
  1. Prepare Boiled Potatoes
  2. Get All purpose flour/Maida
  3. Make ready Suji
  4. Make ready Red Chilli powder
  5. Get Turmeric powder
  6. Take Chat masala powder
  7. Prepare meltd Ghee
  8. Make ready Salt
  9. Take Oil for frying
  10. Take Baking powder
Instructions to make Potato Kurkure:
  1. In a mixing bowl take flour, suji, and all spices.
  2. Add melted ghee and salt and mix well.
  3. Mash boiled potatoes.
  4. Add boiled potatoes in flour mixture.
  5. Mix all well and knead a dough.
  6. Take out some dough and make fingers from it.
  7. Heat oil in a pan and deep fry fingers till golden brown in colour.
  8. Soak extra oil from tissue paper and enjoy crispy potato kurkure.

So that is going to wrap it up with this exceptional food potato kurkure recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!