Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, mini chicken and waffles. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mini Chicken and Waffles is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Mini Chicken and Waffles is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook mini chicken and waffles using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mini Chicken and Waffles:
- Prepare chicken breasts
- Make ready mini Eggo waffle sheets (32 mini waffles)
- Take eggs
- Prepare milk
- Get flour
- Prepare baking powder
- Make ready salt
- Make ready black pepper
- Take Canola or peanut oil
- Prepare Syrup
Instructions to make Mini Chicken and Waffles:
- Cut chicken breasts into bite size pieces.
- In large Ziploc bag, combine eggs and milk.
- Place chicken in egg mixture and seal bag. Place in refrigerator for an hour.
- Combine flour, baking powder, salt, and pepper in a separate large Ziploc bag.
- Take chicken out of egg mixture and place directly into bag with the flour mixture.
- Shake to thoroughly cover all chicken.
- Heat about an inch of oil in pan over medium to medium-high heat. Place chicken in pan and fry (about 5 minutes) turning often.
- Place waffles in oven at 400° for 5 minutes.
- Place a chicken nugget over each mini waffle and drizzle syrup!
So that’s going to wrap this up with this exceptional food mini chicken and waffles recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
