Recipe of Perfect Easy Taco Soup

Easy Taco Soup
Easy Taco Soup

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy taco soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

In a Dutch oven, cook beef over medium heat until no longer pink; drain. Add taco seasoning and mix well. This easy one-pot soup was inspired by our love for ground beef tacos. The beef is flavored with sautéed onions and taco seasoning (chili powder, cumin, paprika, garlic powder, onion powder, and.

Easy Taco Soup is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Easy Taco Soup is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook easy taco soup using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Easy Taco Soup:
  1. Make ready 2 lb ground beef
  2. Prepare 1 medium onion, chopped
  3. Prepare 1 can whole kernel corn, drained
  4. Take 1 can stewed tomatoes (Mexican or Italian)
  5. Get 1 can Pinto beans
  6. Get 1 can Rotel tomatoes
  7. Make ready 1 packages ranch dressing (dry)
  8. Make ready 1 packages taco seasoning
  9. Get 2 1/2 cup water (more or less, to taste)

This easy soup is hearty, yet extremely tasty. This is really a form of chili, but uses some ingredients not found in regular chili. Sure to be a hit, you can adjust the spice as needed by using varying levels of jalapenos and RO*TEL® varieties. Top with shredded sharp Cheddar cheese and/or sour cream.

Instructions to make Easy Taco Soup:
  1. Brown beef and onion, drain off fat
  2. In a pot add the meat/onions and all other ingredients
  3. Simmer for about an hour

Sure to be a hit, you can adjust the spice as needed by using varying levels of jalapenos and RO*TEL® varieties. Top with shredded sharp Cheddar cheese and/or sour cream. Whether you make your taco soup on the stovetop or in the slow cooker, the process is basically the same: start by browning the ground beef and onion in a pot. Then simply add the remaining ingredients and allow the soup to simmer. Heat the oil in a large Dutch oven or heavy-bottomed pot over medium-high heat.

So that is going to wrap this up with this exceptional food easy taco soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!